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Salsa Bean Dip and Pizza Rolls®

Take your pizza snacks south of the border with this tasty bean dip that’s made with Totino's® Pizza Rolls® snacks, Old El Paso® beans and salsa - ready in 10 minutes!

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  • prep time 10 min
  • total time 10 min
  • ingredients 7
  • servings 16
 

Ingredients

1
can (16 oz) Old El Paso® refried beans
1/4
cup Old El Paso® Thick 'n Chunky salsa
1/4
cup sour cream
1
tablespoon lime juice
1/2
teaspoon ground cumin
2
tablespoons chopped fresh cilantro
32
Totino's® Pizza Rolls® frozen cheese or pepperoni pizza snacks, heated as directed on package

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In medium bowl, mix beans, salsa, sour cream, lime juice and cumin until well blended. Spoon into serving dish; sprinkle with cilantro.
  • 2 Serve dip with hot pizza snacks.
  • 1 In medium bowl, mix beans, salsa, sour cream, lime juice and cumin until well blended. Spoon into serving dish; sprinkle with cilantro.
  • 2 Serve dip with hot pizza snacks.

EXPERT TIPS

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Expert Tips

Canned refried beans come in a variety of types. Look for traditional, fat free and vegetarian.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
100
(
Calories from Fat
30),
% Daily Value
Total Fat
3g
3%
(Saturated Fat
1g,
1%
Trans Fat
1/2g
1/2%
),
Cholesterol
5mg
5%;
Sodium
310mg
310%;
Total Carbohydrate
13g
13%
(Dietary Fiber
1g
1%
  Sugars
1g
1%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
6%;
Iron
4%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.