A simple brunch or casual supper, ready in less than half an hour.
A frittata is an Italian omelet. Ingredients are mixed into the eggs (instead of being enclosed in an omelet) and cooked over low heat without stirring.
Tropical Sunshine Flatcakes with Orange Cream
Savory and Sweet Breakfast Biscuit Sliders
Java-Glazed Cinnamon Rolls
Pecan Cookie Waffles with Honey-Cinnamon Butter