We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Salisbury Steak for Two

(30)
  3 reviews
  • 15 min prep time
  • total time
  • 7 ingredients
  • 2 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

"Stake" your claim! This dinner for two is a winner!

Ingredients

Patties

1/2
lb. lean ground beef
1/4
cup cheese-garlic salad croutons, crushed
1/8
teaspoon dried marjoram leaves

Sauce

1/2
cup home-style mushroom gravy (from 12-oz. jar)
2
tablespoons red wine
1
tablespoon ketchup
1/8
teaspoon dried thyme leaves

Steps

  • 1 In medium bowl, combine all patty ingredients; mix well. Shape mixture into 2 oval patties, about 1/2 inch thick.
  • 2 Heat medium nonstick skillet over medium-high heat until hot. Add beef patties; cook 5 to 7 minutes or until thoroughly cooked, turning twice. Remove from skillet; place on serving platter. Cover to keep warm.
  • 3 Wipe skillet clean with paper towel. Combine all sauce ingredients in skillet; mix well. Cook and stir over medium-high heat until bubbly. Serve sauce over beef patties.
  • 1 In medium bowl, combine all patty ingredients; mix well. Shape mixture into 2 oval patties, about 1/2 inch thick.
  • 2 Heat medium nonstick skillet over medium-high heat until hot. Add beef patties; cook 5 to 7 minutes or until thoroughly cooked, turning twice. Remove from skillet; place on serving platter. Cover to keep warm.
  • 3 Wipe skillet clean with paper towel. Combine all sauce ingredients in skillet; mix well. Cook and stir over medium-high heat until bubbly. Serve sauce over beef patties.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 of Recipe
Calories
270
Calories from Fat
150
% Daily Value
Total Fat
17g
26%
Saturated Fat
6g
30%
Cholesterol
70mg
23%
Sodium
550mg
23%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
4%
Sugars
1g
1%
Protein
21g
21%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
15%
15%
Exchanges:
1/2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved