foodelicious said:
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Posted: 11/2/2011 7:22:18 AM
I wonder if I could use beef broth instead of the beer...any thoughts? Thank you.
ImAMC said:
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Posted: 11/2/2011 6:32:30 AM
I do NOT think this recipe sounds confusing at all. It CLEARLY states in the ingredient list: "3/4 cup dry potato mix," AND "2 cups PREPARED mashed potatoes." Then in the DIRECTIONS, it states to mix the soup, beer, and dry potato flakes. THEN spread 1 cup of the prepared mashed potatoes on each crust, topping with the soup MIXTURE. To me, that is pretty darn clear.
camperone said:
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Posted: 11/1/2011 8:19:25 PM
Takes 2 cups mashed potatoes. Makes 2 pies. Clearly directions state. Remove pie crust(2)and place each(1)on cookie sheet, and spread one cup mashed potatoes on each (2) then divide the soup. You will have 2 YUMMY pies when done.
camperone said:
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Posted: 11/1/2011 8:15:18 PM
Takes 2 cups mashed potatoes. Makes 2 pies. Clearly directions state. Remove pie crust and place each on cookie sheet, and spread one cup mashed potatoes on each (2) then divide the soup. You will have 2 YUMMY pies when done.
slhooton said:
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Posted: 11/1/2011 8:00:18 PM
lmn1104 ingredients call for 2 cups of prepared mashed potatoes :) hope this helps!
LMN1104 said:
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Posted: 11/1/2011 7:41:47 PM
interestingly enough.. i have to side with Soozie.. only because of this statement in the directions "Spoon 1 cup mashed potatoes on center of each crust, spreading to within 2 inches of edge. Top with soup mixture"...... so if you mix the dry potato mix into the beer and soup- where did the extra cup of mashed potatoes come from? i've read and re-read this a few times to let it sink in but i saw the same misleading direction.. but- the meal looks good and it's easy to improvise and make it work.
LMN1104 said:
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Posted: 11/1/2011 7:41:11 PM
interestingly enough.. i have to side with Soozie.. only because of this statement in the directions "Spoon 1 cup mashed potatoes on center of each crust, spreading to within 2 inches of edge. Top with soup mixture"...... so if you mix the dry potato mix into the beer and soup- where did the extra cup of mashed potatoes come from? i've read and re-read this a few times to let it sink in but i saw the same misleading direction.. but- the meal looks good and it's easy to improvise and make it work.
jas7797 said:
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Posted: 11/1/2011 7:14:11 PM
This was easy to make and looked great for presentation but personally I felt that the beer made it bitter. Waiting for my husband to get home and try it since stout beer his more his thing than mine. I think this is a great base recipe to build off of though. I might experiment with other soups/fillings in the future.
annei1992 said:
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Posted: 11/1/2011 3:58:55 PM
I agree, the recipe clearly says to mix the beer, the soup and the dry potatoes, it does not seem confusing to me at all.
MichelleZandonatti said:
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Posted: 11/1/2011 3:52:43 PM
to the first reviewer, as it says in step one, mix beer, soup and potato flakes.