Reviews

Rustic Chicken Club

A refrigerated pie crust holds a tempting filling of bacon, chicken and cheese in this lovely entrée.

Prep Time: 40 Min

Total Time: 1 Hr 10 Min

User Rating (15)

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eltonsmith said: report Posted: 11/23/2010 1:56:41 PM
5 by 7 inch oval makes no sense to me.
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suzyqosu01 said: report Posted: 1/8/2008 10:12:04 PM
I have a very picky husband who eats no veggies and we both love this. I do not put the lettuce or tomato on top but just make a small salad for myself.
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Kath said: report Posted: 11/27/2007 5:44:23 PM
I loved this recipe and I substituted turkey for the chicken, very delicious.
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Tink said: report Posted: 6/14/2006 2:48:58 PM
This recipe is very good! The only bad side is that it takes a long time to make.