Rocky Road Crescent Bars

Nestle a dreamy, creamy blend of peanuts, marshamallows, and chocolate atop refrigerated crescent rolls.

  • prep time 20 min
  • total time 1 hr 50 min
  • ingredients 10
  • servings 36

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
1
package (8 oz) cream cheese, softened
1/2
cup sugar
3/4
cup peanut butter
1/2
cup corn syrup
1
teaspoon vanilla
1
egg
1 1/2
cups miniature marshmallows
3/4
cup salted peanuts, chopped
1
bag (6 oz) semisweet chocolate chips (1 cup)
  • 1 Heat oven to 375°F. Unroll dough and separate into 2 long rectangles. Place in ungreased 15x10x1-inch pan or 13x9-inch pan; press over bottom of pan to form crust. Press edges and perforations to seal.
  • 2 In medium bowl, mix cream cheese, sugar and peanut butter until smooth. Add corn syrup, vanilla and egg; blend well. Pour peanut butter mixture over crust. Sprinkle with marshmallows, peanuts and chocolate chips.
  • 3 Bake 15x10x1-inch pan 18 to 22 minutes, 13x9-inch pan 25 to 30 minutes or until filling is puffed and edges are deep golden brown. Cool completely, about 1 hour. For bars, cut into 9 rows by 4 rows.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    160
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    15mg
    15%;
    Sodium
    110mg
    110%;
    Total Carbohydrate
    15g
    15%
    (Dietary Fiber
    0g
    0%
      Sugars
    9g
    9%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    4%;
    Exchanges:
    0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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