Posted: 7/18/2012 4:47:54 PM
I was so excited to try this recipe. I had to read it two or three times to make sure you add the chocolate chips and marshmellows before baking. I would think to add them the last few minutes. To much peanut butter, thats all i really taste. Other than that they were pretty good
Posted: 8/31/2011 11:32:49 AM
rock road doesnt really describe these... i dont like the peanut butter nor the peanuts but like the idea... im going to try some different substitutes to make this more like "rocky road"
Posted: 6/7/2010 2:14:56 PM
I suggest adding another egg to thicken the cream mixture, and don't add the marshmallows until the last 4 - 5 minutes. I think the idea is to brown them, not bake them. You could also cut back the amount of marshmallows.
Posted: 5/12/2010 2:27:12 PM
I was really excited when I read this recipe. It sounded delicious, and I had all of the ingredients on hand. They were ok. The first bite was good, and by the third bite they are too much. Really sweet, and a little odd. I baked them a little longer than it says to try and get the middle baked. I believe this made the marshmallows a little tough and chewy, and maybe overbaked the peanuts. They were too hard among all the rest of the ingredients. I won't be making these again.
Posted: 4/12/2010 1:41:38 PM
The peanut butter filling never really sets/firms. Very gooey and hard to cut into individual squares.
Posted: 2/9/2010 12:47:08 PM
This is an incredibly easy recipe to follow. I had a bit of trouble getting the center of the bars to set up after baking them, so I ended up having to put them in the refrigerator. They may have been better warm, but they tasted wonderful straight out of the fridge. I will definitely be making these again!