Reviews

Ricotta-Stuffed Potatoes

Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist.

Prep Time: 25 Min

Total Time: 1 Hr 45 Min

User Rating (3)

Full StarFull StarHalf Starempty Starempty Star
user avatar
pkaplan said: report Posted: 12/25/2010 11:16:09 AM
I made these for Christmas eve dinner. I was very disappointed. They turned our very dry. I think if I had added some milk or cream they would have been better