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Smoky Ranchero Corn
Parmesan Chicken with Pasta Rags
Italian Beef and Rice Skillet
Chicken Empanada Cones
Stuffed Roasted Herb Turkey and Gravy
Melted-Cheese Rolls with Tomato Soup
Simple seasonings are all you need to flavor tender pieces of pasta and rice.
Why brown the pasta? It adds a nutty flavor and nice color to the dish.
Fideo refers to thin strands of pasta, coiled in bunches.
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