Reviews

Reuben Dogs

It's a twist on the classic Crescent Dog, dressed up with Reuben flavors and deliciously ready in 30 minutes.

Prep Time: 10 Min

Total Time: 30 Min

User Rating (29)

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MaeReed said: report Posted: 11/7/2012 3:32:28 PM
Not sure if I did something worng but I did not like these very much at all. My kids at them though.
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sullydeb said: report Posted: 6/2/2012 6:59:17 PM
I made these the other day, I thought they were very good. I actually dipped them in the Thousand Island dressing. I shared them with family at a barbaque and everyone liked them.
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joyousdeeous said: report Posted: 9/24/2011 7:10:55 PM
Polish or brats work best. We prefer to wrap these in flaky buttermilk biscuits that have been rolled out. Crescents seem too sweet for our taste. Fun recipe our whole family enjoys during football games.
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aperkins703 said: report Posted: 9/21/2011 10:40:22 PM
I have used the big & flaky large crescent rolls in the past when making crescent dogs so I did that again. Also made this with all beef hot dogs (we prefer them). It was a nice change from the usual crescent dogs but my family will eat just about anything. No picky eater's... :)
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nanner109 said: report Posted: 9/21/2011 3:25:08 PM
I think it sounds great just the way it is, Ill be sure to make these !
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pmhenry67 said: report Posted: 10/3/2010 9:27:10 AM
I will cut hot dogs in half, using a crescent roll for each half and serving as an appetizer.
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sammiek said: report Posted: 9/27/2010 8:30:03 PM
This recipe is especially good if you use either skin on hot dogs or kosher hot dogs. Might need to use more crescent rolls. But delicious!!!