Enjoy these beef short ribs made with red wine and carrots – a flavorful slow cooked dinner.
Serve these hearty ribs over mashed potatoes.
Caramelized Red Onion-Feta Burgers
Salisbury Steak for Two
Beef Burgundy Soup for Two
Tuscan Pork Roast
Slow-Cooker Corned Beef and Cabbage
Slow-Cooked Beef Burgundy