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Red, White and Blue Slaw

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  • 20 min prep time
  • 20 min total time
  • 4 ingredients
  • 16 servings
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Looking for a quick side dish? Then check out this cheesy slaw recipe - ready in just 20 minutes!

Ingredients

6
cups shredded red cabbage
3
cups small cauliflower florets
1/2
cup crumbled blue cheese (2 oz)
1
cup coleslaw dressing

Steps

  • 1 In large bowl, toss all ingredients until well coated.
  • 1 In large bowl, toss all ingredients until well coated.

Expert Tips

To shred the cabbage, carefully cut the head of cabbage in half, from the top through the core. Place it flat side down on a cutting board and thinly cut into slices, making shreds.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
90
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
260mg
260%;
Total Carbohydrate
6g
6%
(Dietary Fiber
1g
1%
  Sugars
5g
5%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
40%;
Calcium
4%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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