Red Velvet Chex® Party Mix

A delicious Chex® party mix reminiscent of red velvet cake.

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  • prep time 10 min
  • total time 15 min
  • ingredients 7
  • servings 12
 

Ingredients

6
cups Chocolate Chex™ cereal
1/2
cup packed brown sugar
1/3
cup butter
3
tablespoons corn syrup
1
drop red gel food color
1
cup gluten free devil's food cake mix
1/2
cup cream cheese frosting

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large microwavable bowl, place cereal; set aside. In medium microwavable bowl, microwave brown sugar, butter, corn syrup, food color and cake mix uncovered on High 2 to 2 1/2 minutes or until mixture is boiling. Immediately pour over cereal; toss until well coated.
  • 2 Spread on waxed paper. Cool 5 minutes.
  • 3 In small microwavable bowl, place frosting; microwave uncovered on High 20 seconds. Drizzle over cereal mixture. Store loosely covered.
  • 1 In large microwavable bowl, place cereal; set aside. In medium microwavable bowl, microwave brown sugar, butter, corn syrup, food color and cake mix uncovered on High 2 to 2 1/2 minutes or until mixture is boiling. Immediately pour over cereal; toss until well coated.
  • 2 Spread on waxed paper. Cool 5 minutes.
  • 3 In small microwavable bowl, place frosting; microwave uncovered on High 20 seconds. Drizzle over cereal mixture. Store loosely covered.

EXPERT TIPS

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Expert Tips

Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
300
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
4g,
4%
Trans Fat
1g
1%
),
Cholesterol
15mg
15%;
Sodium
330mg
330%;
Total Carbohydrate
53g
53%
(Dietary Fiber
1g
1%
  Sugars
16g
16%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
4%;
Calcium
8%;
Iron
35%;
Exchanges:
0 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.