Raspberry & Cream Shortcakes (club store pack)

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2
Pillsbury™ Grands!™ frozen buttermilk biscuits (from 4 lb 11-oz bag)
1/2
package (3-oz size) cream cheese
1/3
cup whipping cream
1
tablespoon sugar
1
drop almond extract
1
cup raspberries
2
teaspoons butter or margarine, melted
1
teaspoon sugar

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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