Blogger Cheri Liefeld of Adventures in the Kitchen shares how easy it is to create a delicious raspberry-almond crescents using Pillsbury® refrigerated crescent roll dough.
SAVE ON THIS RECIPE!
Let rolls cool before dusting with powdered sugar to keep the sugar from melting.
Don’t use more than a teaspoon of preserves or they will seep out of the roll during baking
© 2013 ®/TM General Mills All Rights Reserved