Ranch Turkey Pizza

Ranch dressing paired with fresh spinach, tomatoes and cooked turkey is a great flavor combination.

  • prep time 10 min
  • total time 35 min
  • ingredients 8
  • servings 6

Ingredients

1
can Pillsbury® refrigerated classic pizza crust
2
tablespoons ranch dressing
1 1/2
cups diced cooked turkey
1
cup baby spinach leaves
1
cup chopped plum (Roma) tomatoes (3 medium)
2
tablespoons chopped red onion, if desired
1/2
teaspoon Italian seasoning
1 1/2
cups shredded mozzarella cheese (6 oz)
  • 1 Heat oven to 400°F. Grease 12-inch pizza pan. Unroll dough; place on greased pan. Starting at center, press out dough to edge of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • 2 Spread dressing over crust. Top with turkey, spinach, tomatoes, onion, Italian seasoning and cheese. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    320
    (
    Calories from Fat
    100),
    % Daily Value
    Total Fat
    11g
    11%
    (Saturated Fat
    4 1/2g,
    4 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    680mg
    680%;
    Total Carbohydrate
    34g
    34%
    (Dietary Fiber
    1g
    1%
      Sugars
    5g
    5%
    ),
    Protein
    23g
    23%
    ;
    % Daily Value*:
    Vitamin A
    15%;
    Vitamin C
    4%;
    Calcium
    20%;
    Iron
    15%;
    Exchanges:
    2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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