Quick ’n Tasty Banana Pudding

Enjoy this pudding that’s made with bananas – a delicious dessert that’s ready in just 10 minutes.

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  • prep time 10 min
  • total time 10 min
  • ingredients 4
  • servings 4
 

Ingredients

3/4 cup frozen (thawed) whipped topping
2
small bananas, sliced
1/2 cup prepared vanilla pudding
8
vanilla wafer cookies

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In each of 4 (5-oz) shot glasses or small bowls, layer 1 tablespoon whipped topping, one-eighth of the banana slices, 1 tablespoon pudding and 1 cookie. Repeat layers. Top each with dollop of remaining whipped topping.
  • 1 In each of 4 (5-oz) shot glasses or small bowls, layer 1 tablespoon whipped topping, one-eighth of the banana slices, 1 tablespoon pudding and 1 cookie. Repeat layers. Top each with dollop of remaining whipped topping.

EXPERT TIPS

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Expert Tips

For a fun presentation, serve this super easy dessert in wine or martini glasses.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
196
,
% Daily Value
Total Fat
4g
4%
(Saturated Fat
3g,
3%
),
Sodium
80mg
80%;
Total Carbohydrate
38g
38%
(Dietary Fiber
3g
3%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 1/2 Fruit; 1 Other Carbohydrate; 1 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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