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Bake-Off® Contest 38, 1998
Johnstown, Pennsylvania

Quick Mushroom Risotto

Instant rice offers a quick way to a creamy risotto.

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  • prep time 20 min
  • total time
  • ingredients 10
  • servings 8
 

Ingredients

2
tablespoons butter or margarine
1/2
cup chopped onion
1
jar (4.5 oz) Green Giant® sliced mushrooms, drained
2
cups uncooked instant white rice
1
teaspoon garlic powder
1/4
teaspoon pepper
3 1/2
cups Progresso® chicken broth (from 32-oz carton)
1/3
cup whipping cream or half-and-half
1/3
cup grated Parmesan cheese
1
tablespoon grated Parmesan cheese, if desired

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Melt butter in large skillet over medium-high heat. Add onion and mushrooms; cook and stir 3 minutes. Add rice, garlic powder and pepper; cook 2 minutes.
  • 2 Stir in 1 can of the broth; cook 4 minutes, stirring constantly. Gradually stir in remaining can of broth; cook 7 minutes or until liquid is almost absorbed, stirring frequently.
  • 3 Stir in whipping cream. Remove from heat. Stir in 1/3 cup cheese. Spoon into serving dish; sprinkle with 1 tablespoon cheese.
  • 1 Melt butter in large skillet over medium-high heat. Add onion and mushrooms; cook and stir 3 minutes. Add rice, garlic powder and pepper; cook 2 minutes.
  • 2 Stir in 1 can of the broth; cook 4 minutes, stirring constantly. Gradually stir in remaining can of broth; cook 7 minutes or until liquid is almost absorbed, stirring frequently.
  • 3 Stir in whipping cream. Remove from heat. Stir in 1/3 cup cheese. Spoon into serving dish; sprinkle with 1 tablespoon cheese.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 Cup
Calories
200
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
5g,
5%
),
Cholesterol
25mg
25%;
Sodium
500mg
500%;
Total Carbohydrate
23g
23%
(Dietary Fiber
1g
1%
  Sugars
1g
1%
),
Protein
7g
7%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
8%;
Iron
8%;
Exchanges:
1 1/2 Starch; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.