Quick Cranberry-Orange Bars

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  • 20 min prep time
  • 1 hr 55 min total time
  • 6 ingredients
  • 16 servings

Ingredients

Base

1
box (15.6 oz) cranberry quick bread mix
1/3
cup margarine or butter, softened
1
egg

Filling

1
can (16 oz) whole berry cranberry sauce
1
tablespoon grated orange peel
1
tablespoon cornstarch

Directions

  1. 1 Heat oven to 350°F. Grease 9-inch square pan. In large bowl, combine all base ingredients; mix well with pastry blender or fork until crumbly. Reserve 1 cup mixture for topping. Press remaining mixture evenly in bottom of greased pan.
  2. 2 In medium bowl, combine all filling ingredients; blend well. Spread filling evenly over base. Sprinkle evenly with reserved crumb mixture; press lightly.
  3. 3 Bake at 350°F. for 30 to 35 minutes or until top is golden brown. Cool 1 hour or until completely cooled. Cut into bars.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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