Quick Chicken à la King

Dinner ready in 20 minutes! Cook chicken with Progresso® soup and Green Giant® sweet peas, and serve over Pillsbury® Grands!® biscuits - a tasty meal.

Save & Share
+
  • Servings 8
false
( 30 ) Ratings

30 Ratings

5 Stars 23%

4 Stars 13%

3 Stars 33%

2 Stars 15%

1 Stars 8%

Member Reviews ( 14 )
3ca3b580-326d-4632-8e15-311304c32514
  • ingredients 7
  • Prep Time 10 min
  • Total Time 20 min

Ingredients

1
can (16.3 oz) Pillsbury® Grands!® buttermilk biscuits
1
tablespoon olive oil
1/2
cup chopped red bell pepper
1/2
cup chopped onion
1
can (18 oz) Progresso® Vegetable Classics creamy mushroom soup
1
cup Green Giant® frozen sweet peas
1 1/2
cups cubed cooked chicken

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Make biscuits as directed on can.
  • 2 Meanwhile, in 4-quart saucepan, heat oil over medium heat. Cook bell pepper and onion in oil 3 to 5 minutes, stirring occasionally, until tender.
  • 3 Add soup, peas and chicken; cook until hot and bubbly. Serve over split biscuits.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
290
(
Calories from Fat
120),
% Daily Value
Total Fat
13g
13%
(Saturated Fat
3g,
3%
Trans Fat
3 1/2g
3 1/2%
),
Cholesterol
25mg
25%;
Sodium
880mg
880%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
  Sugars
6g
6%
),
Protein
12g
12%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
10%;
Calcium
0%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 1/2 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
windsinger89 report Posted Mar. 19, 2013 2:18 PM
This was a quick dinner to make. I used green pepper instead of the red and seasoned it up like other people had suggested. Not bad for such an easy meal!
I_Fortuna report Posted Jan. 8, 2013 2:28 PM
Another winner! I love canned chicken but this is great for leftover chicken too. BTW, canned chicken is great for making chicken salad, just add mayo, seasoning, celery and walnuts and if you are brave, golden raisins. YuM!
AllieCat52 report Posted Jul. 24, 2011 8:19 PM
My husband and I loved this quick and easy meal. The second time I made this, I added some chopped celery, minced garlic, and fresh parsley and thyme. Both times I used rotisserie chicken as we don't care for chicken in a can.
adelaide2 report Posted Mar. 17, 2011 3:29 PM
Wonderful meal!
RCZ3rd report Posted Feb. 23, 2011 9:40 AM
I added garlic instead of onions and added some curry powder, seasoned salt and seasoned pepper. Yummy!

© 2013 ®/TM General Mills All Rights Reserved

Widget_loggedout
Advertisement

Save Money on Your Favorite Brands

SAVE 60¢
when you buy ONE BOX Reese’s® Puffs® cereal
SAVE 60¢
when you buy ONE BOX Honey Nut Cheerios® cereal
SAVE 60¢
when you buy ONE PACKAGE any flavor 5 OZ. OR LARGER Green Giant™ Veggie Snack Chips