cheepchicken said:
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Posted: 10/4/2012 7:06:01 PM
I have been making this since the late 70s and EVERYONE loves it. You can make it without the coconut, but I like it better with the coconut in it! The leftovers are yummy too. don't omit the pudding because it is a punch of flavor!
DEubanks said:
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Posted: 11/11/2011 6:12:33 PM
I would love to try this recipe, it sounds great! But...what could I use instead of the boxed pudding and pie filling? I prefer cooking from scratch.
robertcarmen97 said:
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Posted: 11/25/2010 9:55:16 AM
My kids talk about this recipe all year long, I've been making this recipe for 5 yrs now but i only make twice a year thanksgiving and xmas, and i can never make enough its all gone by the end of the evening!!!
nmmrtn said:
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Posted: 11/22/2009 10:28:24 AM
Made this dessert for a potluck and no one ate it! Initially I thought it tasted great but after sitting it was bland with no favor. I will not make it again.
Louise B said:
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Posted: 11/19/2009 12:24:31 PM
This is a bake off recipe I think from the 70's. My family has always loved it and I freaked when I couldn't find it in my recipe box. It's well loved!
Renee Ann said:
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Posted: 10/24/2009 10:25:57 AM
These were very easy to make and they were good but I still prefer plain ole pumpkin pie. Although, I made these for friends and everyone really like them!
Kath said:
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Posted: 11/27/2007 5:39:35 PM
Very easy to make and they are eaten up fast!