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Pumpkin Pie Party Dip

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  • Prep 5 min
  • Total 5 min
  • Ingredients 4
  • Servings 3
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Blogger Paula Jones from Bell'alimento shows us how to make a great pumpkin party dip.
Updated May 20, 2013
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Ingredients

  • 1 can (15 oz) pumpkin (not pumpkin pie mix)
  • 1 package (8 oz) cream cheese, softened
  • 3/4 cup powdered sugar
  • 3 teaspoons pumpkin pie spice

Steps

  • 1
    In medium bowl, mix all ingredients until smooth and creamy.
  • 2
    Cover and refrigerate any remaining dip.

Tips from the Pillsbury Kitchens

  • tip 1
    Recipe can easily be doubled or tripled.
  • tip 2
    Substitute whipped topping for cream cheese for a lighter dip.
  • tip 3
    If you prefer your dip sweeter, add an additional 1/4 cup powdered sugar.
  • tip 4
    Serve with fresh crisp apple slices.

Nutrition Information

No nutrition information available for this recipe
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