Reviews

Provolone and Pesto Quiche

Jazz up a basic quiche, made with refrigerated pie crust, with prepared basil pesto and red bell pepper.

Prep Time: 15 Min

Total Time: 1 Hr 10 Min

User Rating (17)

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Krystee14 said: report Posted: 11/4/2012 8:20:14 PM
My dish turn out great. I added cooked chicken and onions in mine. My family loved it too.
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jafradebbie said: report Posted: 4/3/2012 9:51:57 PM
I love trying different kinds of quiche. This one was delicious. I covered the edge of the crust with foil at first, so that it would not get too dark. Great recipe, easy, and fun to share with family.
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momstehr1 said: report Posted: 3/9/2011 10:47:29 AM
This is a fabulous recipe. It comes out perfectly gooey and delicious. I have made lots of quiches, using different ingredients, and this one is by far the best. Using the different oven temperatures ensures a uniform doneness throughout.