Cooking & Occasions
Scrambles Breakfast Burritos
Blogger Paula Jones from
shares a super-fast breakfast burrito recipe using Pillsbury® Egg Scrambles™ frozen egg scramble.
User Rating (
bag (7.7 or 8 oz) Pillsbury® Egg Scrambles™ frozen egg scramble (any flavor)
flour tortillas (9 or 10 inch)
Microwave egg scramble as directed on bag.
Divide mixture between tortillas. Fold 1 end of tortilla up about 1 inch over filling. Fold right and left sides over folded end, overlapping. Fold remaining end down.
Show High Altitude
Hide High Altitude
High Altitude (3500-6500 ft):
Show Nutritional Information
Hide Nutritional Information
1 Serving (1 Serving)
*Percent Daily Values are based on a 2,000 calorie diet.
© 2013 ®/TM General Mills All Rights Reserved