1 1/2
lb lean (at least 80%) ground beef
1
tablespoon Old El Paso® taco seasoning mix
2
cans Pillsbury® Grands!® Flaky Layers refrigerated biscuits
2
cups shredded sharp Cheddar cheese (8 oz)
1
avocado, pitted, peeled and diced
1
tablespoon chopped cilantro
1
medium lime, squeezed (1 to 2 tablespoons juice)
1 1/2
cups shredded iceberg lettuce