Portabella Burger Poppers

Packed with yummy portabella mushrooms these burger poppers are a fun, easy and tasty appetizer to make for any occasion.

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Member Reviews ( 1 )
7172b914-5217-47be-ae67-4a997598a2ad
bleu_4_you
Member Recipe By bleu_4_you
  • ingredients 5
  • Prep Time 10 min
  • Total Time 35 min

Ingredients

1 - Pillsbury® Grands!® Flaky Layers Honey Butter Refrigerated Biscuits 16.3 oz (8 ct)
1
cup - Baby Portabella Mushrooms (finely chopped)
1
cup - Shredded Sharp Cheddar cheese
1
lb ground turkey (beef optional)
1 1/4
teaspoon Creole Seasoning

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Preheat oven to 350 degrees F.
  • 2 In a medium mixing bowl, mix ground turkey, mushrooms, cheese and creole seasoning until well blended.
  • 3 Take tablespoon sized portions of meat mixture and roll into balls then place onto cookie sheet. Bake for 10 min.
  • 4 Flatten each Pillsbury biscuit, cut into strips and wrap poppers. Bake for additional 15 min.
  • 5 Cool for about two minutes, serve and enjoy!!

Nutrition Information 

Review & Comments

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bleu_4_you report Posted Oct. 27, 2011 11:15 PM
You can serve with your favorite dipping sauce.

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