A crunchy and tasty coating of garlic, onion, oregano, cumin, cilantro and cereal creates memorable baked chops with a garlic and citrus sauce.
To get the most juice from the orange, microwave on High for a few seconds or roll it around on a countertop a few times while applying gentle pressure before squeezing it.
Carnitas Caliente with Stone-Fruit Salsa
Glazed Spiced Pumpkin Bars
Baked Pork Chops with Potatoes and Gravy
Key Lime Pecan Tart
Hot Buttered Rum Cheesecake with Brown Sugar-Rum Sauce
Orange Pork and Sweet Potatoes