Get a favorite fall meal in the oven in no time with five everyday ingredients.
Boneless pork loin chops can be used instead of the bone-in chops.
Add spice to the dish by sprinkling pork chops with 1/8 teaspoon ground red pepper (cayenne).
Swiss Pork Chop and Potato Casserole
Smoked Pork Chops and Potatoes
Roasted Rosemary Pork Chops and Potatoes
Oven-Roasted Pork Chops and Vegetables
Baked Pork Chops and Vegetables
Peppery Pork Chops and Potatoes