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Decadent Chocolate Hazelnut Tart
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Mini Italian Shepherd’s Pies
Wild Rice and Ham Country Tart
Heavenly Hazelnut Torte with Mascarpone Cream
Lime in the Coconut Cookie Fudge
A dual delight—two tender fruits in a flaky double crust. Tasting a slice is a plum assignment!
The addition of peach-flavored gelatin bumps up the peach flavor and thickens the filling upon cooling.
Linda Pauls, from Buhler, KS, won first place at the 2006 Kansas State Fair. She went on to place in the national Pillsbury® Refrigerated Pie Crust Championship.
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