Pizza Pork Chops

Stress free slow-cooked pork topped with pasta sauce - perfect if you love Italian cuisine.

  • prep time 15 min
  • total time 4 hr 15 min
  • ingredients 7
  • servings 6

Ingredients

6
pork loin chops, 1 inch thick (6 oz each)
1/2
teaspoon salt
1/4
teaspoon pepper
1
tablespoon vegetable oil
1
medium onion, chopped (1/2 cup)
2
cups tomato pasta sauce
1
cup shredded mozzarella cheese (4 oz)
  • 1 Sprinkle pork chops with salt and pepper. In 12-inch skillet, heat oil over medium-high heat until hot. Add pork; cook about 5 minutes or until browned, turning once.
  • 2 In 3 1/2- to 6-quart slow cooker, place pork. Sprinkle onion over pork. Pour pasta sauce over top.
  • 3 Cover; cook on Low heat setting 4 to 6 hours.
  • 4 Place pork on serving platter. Top with sauce. Sprinkle with cheese.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    370
    (
    Calories from Fat
    160),
    % Daily Value
    Total Fat
    18g
    18%
    (Saturated Fat
    6g,
    6%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    85mg
    85%;
    Sodium
    750mg
    750%;
    Total Carbohydrate
    18g
    18%
    (Dietary Fiber
    1g
    1%
      Sugars
    9g
    9%
    ),
    Protein
    32g
    32%
    ;
    % Daily Value*:
    Vitamin A
    10%;
    Vitamin C
    8%;
    Calcium
    15%;
    Iron
    10%;
    Exchanges:
    0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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