Pizza Nuts

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  • 10|min prep time
  • 20|min total time
  • 4 ingredients
  • 16 servings

4
teaspoons vegetable oil
1
tablespoon pizza seasoning
1/2
teaspoon ground red pepper (cayenne)
4
cups lightly salted dry-roasted peanuts

Directions

  1. 1 In 12-inch skillet, heat oil over medium heat. Stir in pizza seasoning and red pepper. Stir in peanuts.
  2. 2 Cook about 2 minutes, stirring constantly, until peanuts are evenly coated and hot. Cool slightly, about 10 minutes. Serve warm or cool. Store in airtight container up to 3 weeks.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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