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Little Pineapple Upside-Down Cakes
Apple Cranberry Upside-down Cake
Peachy Pineapple Upside-Down Cake
Cranberry-Orange Upside-Down Cake
Pineapple Upside-Down Gingerbread
Pear Upside-Down Cake
A delicious dessert ready in just 50 minutes! Enjoy this pineapple topped cake made using Pillsbury® Home Baked Classics® Frozen Butter Tastin' biscuits.
Raisins, chopped dried apricots, sweetened dried cherries or maraschino cherry halves can be substituted for the sweetened dried cranberries in this recipe. Just before serving, embellish each wedge of cake with whipped cream.
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