Fresh pineapple slices and rosemary perk up grilled chicken breasts.
Purchase peeled, cored fresh pineapple from the produce section to save time. Cored slices can be cut in half and arranged one on top of the other for pretty presentation.
Grilled Teriyaki Chicken Sandwiches
Mango-Jalapeño-Chicken Salad in Cumin Tortilla Bowls
Chicken Breast Bundles with Cranberry Chutney
Grilled Chicken Breasts with Mandarin Orange Salsa
Lemon-Rosemary Grilled Chicken