Pineapple and Carrot Surprise Muffins

(1)
  0 reviews

2
cups all-purpose flour
3/4
cup packed brown sugar
1
teaspoon pumpkin pie spice
1/2
cup butter or margarine, melted
1
teaspoon baking powder
1
teaspoon baking soda
1/2
teaspoon salt
2
eggs, beaten
1
cup shredded carrots (about 1 1/2 medium)
1
can (8 oz) crushed pineapple in juice, undrained
1
package (3 oz) cream cheese, softened
1/4
cup granulated sugar
1/2
teaspoon vanilla

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved