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Piña Colada Pound Cakes
Lime in the Coconut Cookie Fudge
The Great Pumpkin Cake
Heavenly Hazelnut Torte with Mascarpone Cream
Lemon Pistachio Blackberry Thumbprints
Carrot Cupcakes with Coconut Pecan Frosting
Enjoy piña colada flavors in a cake!
*To substitute for rum, use 1/4 cup water plus 1 teaspoon rum extract.
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