Posted: 1/27/2013 11:17:36 AM
we have a cocktail party at our condo complex every week & I saw this recipe & decided to try it---there was one tiny piece left when I came home--it was a big hit.I'll make it again w/maybe a different cheese or deli meat--or even sauce.You're only limited by your imagination & if you feel the need to add rib eye to make it "authentic" then of course you may.
Posted: 1/21/2013 5:20:09 PM
Philly cheese steaks, pizza or other wise is not made with roast beef, it is made with sliced rib eye steak. roast beef is for roast beef sandwiches.
Posted: 1/21/2013 3:43:23 PM
I used mozzarella instead of provolone, and stir-fried the peppers with the onions. Softened the up a bit. Very good looking and tasting dish.
Posted: 8/22/2012 8:39:35 AM
The Alfredo Sauces Misti8307 suggests sounds good to me. More in keeping with the character of the Philly Cheese Steak Pizza. Or, maybe a Parmesan cheese sauce.
Posted: 6/21/2012 10:23:39 AM
Love this pizza but its better with alfredo sauce or a nice garlic paste mxed with olive oil and butter.