We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Pesto-Pepperoni Roll-Ups

(0)
  1 reviews
  • 15 min prep time
  • 15 min total time
  • 7 ingredients
  • 32 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Wrap up an appetizer in 15 minutes! Flavorful pesto partners with pepperoni and vegetables.

Ingredients

1/2
cup refrigerated basil pesto (from 7-oz container)
4
pesto-flavored or plain flour tortillas (8 to 10 inch)
1
package (3.5 oz) sliced pepperoni
2
plum (Roma) tomatoes, seeded, chopped
1/4
cup chopped yellow or orange bell pepper
1/4
cup chopped ripe olives, drained
1/2
cup shredded mozzarella cheese (2 oz)

Steps

  • 1 Spread 2 tablespoons pesto evenly over each tortilla. Arrange 12 pepperoni slices on pesto on each tortilla. Sprinkle tomatoes, bell pepper, olives and cheese evenly over pepperoni to within 1/2 inch of edges of tortillas.
  • 2 Roll up tortillas tightly. Cut each roll into 8 slices.
  • 1 Spread 2 tablespoons pesto evenly over each tortilla. Arrange 12 pepperoni slices on pesto on each tortilla. Sprinkle tomatoes, bell pepper, olives and cheese evenly over pepperoni to within 1/2 inch of edges of tortillas.
  • 2 Roll up tortillas tightly. Cut each roll into 8 slices.

Expert Tips

If you like extra-spicy food, choose the spicy variety of pepperoni for these appetizers.

Toss the leftover pesto with hot cooked pasta for a delicious side dish at another meal.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice
Calories
60
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1g
6%
Trans Fat
0g
0%
Cholesterol
5mg
2%
Sodium
130mg
5%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
2g
2%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
4%
4%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved