Pepperoni Pizza Wraps

Four ingredients and two steps is all you need make this hearty pepperoni wrap - perfect when you dinner to be ready in 25 minutes.

  • prep time 25 min
  • total time 25 min
  • ingredients 4
  • servings 4

Ingredients

1/2
cup pizza sauce
4
(7 or 8-inch) flour tortillas
4
oz. (1 cup) shredded mozzarella cheese
1/2
(3.5-oz.) pkg. pepperoni slices
  • 1 Heat oven to 350°F. Spread pizza sauce evenly over tortillas to within 1 inch of edges. Sprinkle each evenly with cheese. Arrange 1/4 of pepperoni slices down center of each tortilla. Roll up each tortilla; wrap each in foil.
  • 2 Bake at 350°F. for 10 to 15 minutes or until thoroughly heated and cheese is melted.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Wrap
    Calories
    270
    (
    Calories from Fat
    130),
    % Daily Value
    Total Fat
    14g
    14%
    (Saturated Fat
    6g,
    6%
    ),
    Cholesterol
    25mg
    25%;
    Sodium
    760mg
    760%;
    Total Carbohydrate
    23g
    23%
    (Dietary Fiber
    1g
    1%
      Sugars
    2g
    2%
    ),
    Protein
    14g
    14%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    0%;
    Calcium
    25%;
    Iron
    8%;
    Exchanges:
    1 1/2 Starch; 1 1/2 Other Carbohydrate; 1 1/2 High-Fat Meat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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