mpschafer said:
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Posted: 11/24/2010 12:46:14 PM
These were pretty good. I like trying simple recipes for lunch. My two year old, who is going through a phase of eating very little, liked them and ate a whole one. My 7 year old ate at least 3:)
samverissimo said:
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Posted: 11/21/2010 11:41:13 PM
I love this recipe! My suggestion is to make it with Canadian bacon (small slices found at the store near the lunch meat), pineapple (canned tidbits or chunks cut up), and mozz cheese. It is delicious!
FoxxyRTV said:
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Posted: 11/16/2010 2:16:15 PM
Recipe as listed omits instructions for tomato paste/pizza sauce.
should say 1T / crescent, I believe
MCNUTTY20 said:
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Posted: 11/15/2010 10:23:36 AM
You can use turkey pepperoni and low fat cheese to take alot of the calories and fat out of this recipe.
lrf102783 said:
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Posted: 9/10/2010 8:35:02 PM
OH MY GOSH!! I tripled the recipe for a fantasy football party for my hubby - GONE - within twenty minutes...I would make this again, because they are yummy and super duper easy!! :)
uahee said:
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Posted: 3/23/2010 2:10:06 PM
Brush the top of the cresent rolls with olive oil, add parmesan cheese, and garlic powder to make them extra yummy!
Ria Arocha said:
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Posted: 12/21/2009 9:31:35 AM
very simple and yummy...... plan to make again..... Then again anything that contains pillsbury crescents is gonna be delicious :)