Pepper-Garlic Strip Steaks

(3)
  1 reviews

2
tablespoons butter, softened
1
tablespoon Dijon mustard
1
tablespoon chopped fresh chives
2
boneless beef top loin steaks (New York, Kansas City or strip steaks)
1/2
teaspoon garlic powder
1/2
teaspoon seasoned salt
1/2
teaspoon black and red pepper blend

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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