Pastries of refrigerated pie crusts separated by pecans, sugar and corn syrup mixture turn into a delicious pie cobbler – perfect for baked dessert.
Pecans are not only delicious in desserts, they’re high in fiber, low in sodium and a good source of B vitamins.
Delicate Pear Cake with Caramel Sauce
Strawberry S'more Tart
Peanut Blossom Bars
Molten Mocha Cakes
Caramel Tortilla Pie