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Pastries of refrigerated pie crusts separated by pecans, sugar and corn syrup mixture turn into a delicious pie cobbler – perfect for baked dessert.
Pecans are not only delicious in desserts, they’re high in fiber, low in sodium and a good source of B vitamins.
Lime in the Coconut Cookie Fudge
Frosty Pumpkin Squares
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Strawberries and Cream Pie