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Pecan and Blue Cheese Crescent Bites

These melt-in-your-mouth bites feature the German blue cheese called Cambozola, which we liken to a cross between the less assertive Gorgonzola and Camembert.

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  • prep time 15 min
  • total time 35 min
  • ingredients 5
  • servings 24
 

Ingredients

1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
1/4
cup plum jam
1/2
cup diced dried fruit and raisin mixture, chopped
4
oz Cambozola cheese, cut into 24 small slices
24
pecan halves

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Line cookie sheet with parchment paper, or spray lightly with cooking spray.
  • 2 If using crescent rolls: Unroll dough into 1 long rectangle. Gently press perforations to seal. If using dough sheet: Unroll dough.
  • 3 Stir jam to soften; spread over dough. Sprinkle with dried fruits. Starting with one long side, roll up dough. With serrated knife, cut into 24 slices; place, cut side down, on paper-lined cookie sheet.
  • 4 Bake 13 to 15 minutes or until golden brown. Immediately remove from cookie sheet to cooling rack. Cool slightly, about 2 minutes.
  • 5 Top each with slice of Cambozola cheese and pecan half. Serve warm or at room temperature.
  • 1 Heat oven to 375°F. Line cookie sheet with parchment paper, or spray lightly with cooking spray.
  • 2 If using crescent rolls: Unroll dough into 1 long rectangle. Gently press perforations to seal. If using dough sheet: Unroll dough.
  • 3 Stir jam to soften; spread over dough. Sprinkle with dried fruits. Starting with one long side, roll up dough. With serrated knife, cut into 24 slices; place, cut side down, on paper-lined cookie sheet.
  • 4 Bake 13 to 15 minutes or until golden brown. Immediately remove from cookie sheet to cooling rack. Cool slightly, about 2 minutes.
  • 5 Top each with slice of Cambozola cheese and pecan half. Serve warm or at room temperature.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
80
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
1/2g
1/2%
),
Cholesterol
0mg
0%;
Sodium
160mg
160%;
Total Carbohydrate
8g
8%
(Dietary Fiber
0g
0%
  Sugars
4g
4%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
2%;
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.