Reviews

Pear-Havarti Crêpe Squares

Havarti cheese and fresh pear slices offer an upscale flavor pairing, while Pillsbury® refrigerated crescent roll dough makes this delicious breakfast bake so easy to prepare.

Prep Time: 15 Min

Total Time: 45 Min

User Rating (37)

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rmtea said: report Posted: 1/11/2010 1:56:46 PM
Delicioius mid-morning snack. I love it drizzled with raspberry syrup. Easy to make when friends drop by . sometimes I put chopped nuts on top
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lovetoeat677 said: report Posted: 1/11/2010 12:59:55 PM
Loved this recipe. Great blend of flavors and not a bite was left! Will make again and again! Thanks!
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I_M_Hungry said: report Posted: 1/10/2010 10:13:49 PM
I could eat this every day. It's the perfect mix of sweet and savory without going overboard on either.
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mamaKASS3 said: report Posted: 1/10/2010 10:06:48 PM
I love this recipe! It is simple, versatile and pleasing to the palate. I tried it with a strawberry preserve instead of the rasberry jam (I didn't have any available) and it was delicious. I will definitely keep this recipe in my hodge-podge cook book for the future!
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happyroses said: report Posted: 1/10/2010 8:40:23 PM
Yum! Super-EASY to make and a nice blend of flavors.
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andimae2 said: report Posted: 1/9/2010 7:39:57 PM
Excellent recipe! I have tasted this & it is not to rich nor to sweet. I think the ingredients used & the recipe show creativity. It well represents Pillsbury. It has an ellegant taste that could be impressive at a high society wedding reception and yet be enjoyed by an afternoon Pampered Chef Party. My vote is this recipe to win the million dollars!
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cooperman said: report Posted: 1/9/2010 1:56:51 PM
Excellent recipe, very simple but elegant.
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ktc5 said: report Posted: 1/7/2010 3:41:26 PM
This is a great recipe! I keep all of these ingredients on hand so it was easy to put together at the last minute- our friends really enjoyed it too as I served it for dessert. I can see it being good for breakfast too.