Peanut-Marshmallow-Chocolate Chip Bars

(5)
  1 reviews
  • 10|min prep time
  • 1|hr|5|min total time
  • 5 ingredients
  • 24 servings

1
roll (18 oz) Pillsbury™ refrigerated chocolate chip cookies
1
cup crisp rice cereal
1
cup miniature marshmallows
1/2
cup peanut butter chips
1/2
cup coarsely chopped salted peanuts

Directions

  1. 1 Heat oven to 350°F. In ungreased 13x9-inch pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust.
  2. 2 Sprinkle with remaining ingredients; lightly press into dough.
  3. 3 Bake 16 to 25 minutes or until golden brown. Cool completely on wire rack, about 30 minutes. For bars, cut into 6 rows by 4 rows.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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