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Heavenly Hazelnut Torte with Mascarpone Cream
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Lime in the Coconut Cookie Fudge
Lemon Pistachio Blackberry Thumbprints
Cookie dough is easily pressed into a pan, baked and broken into pieces. The fabulous flavor of peanut brittle with less fuss!
Instead of greasing the cookie sheets, use cooking parchment paper instead.
With all the great flavor of peanut brittle in an easy-to-make cookie, these cookies make fantastic gifts.
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