Peach-Plum Cobbler

Enjoy this cobbler that’s made with peaches and plums – a tasty slow cooked dessert.

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Servings 8

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ingredients 11
Prep Time 20 min
Total Time 4 hr 35 min

Ingredients

1: 1/2 lb peaches, peeled, sliced

1: 1/2 lb plums, sliced

: 3/4 cup granulated sugar

4: 1/2 teaspoons cornstarch

1: 1/2 teaspoons fresh lemon juice

: 1/2 teaspoon almond extract

2: 1/4 cups baking mix

: 1/2 cup milk

: 1/4 cup butter or margarine, melted

2: tablespoons cinnamon-sugar

: 1/3 cup sliced almonds, toasted

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Directions

1 Spray 3 1/2- to 4-quart slow cooker with cooking spray. In large bowl, mix peaches, plums, 1/2 cup of the granulated sugar, the cornstarch, lemon juice and almond extract. Transfer mixture to slow cooker.
2 In medium bowl, stir baking mix, remaining 1/4 cup granulated sugar, the milk and butter just until blended. Drop heaping tablespoons of dough into 8 mounds on fruit in slow cooker.
3 Cover; cook on High heat setting 3 hours 30 minutes or until topping is dry in center and fruit is bubbly.
4 Sprinkle cinnamon-sugar over topping. Cover; cook 30 minutes longer. Let stand 15 minutes before serving. Sprinkle with almonds.