Peach-Berry Bellini Salad

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  • 15 min prep time
  • 1 hr 45 min total time
  • 5 ingredients
  • 4 servings

Ingredients

1/4
cup orange juice
3
tablespoons sugar
4
medium peaches (1 lb), peeled, pitted and cut into chunks
1
cup fresh raspberries or blackberries
2
cups sparkling wine or lemon-lime carbonated beverage

Directions

  1. 1 In large bowl, stir together orange juice and sugar. Stir in peaches and raspberries.
  2. 2 Divide fruit mixture evenly among four 6-oz custard cups. Cover; freeze at least 1 hour.
  3. 3 About 30 minutes before serving, remove custard cups from freezer. Let stand until slightly thawed. Transfer fruit mixture to four 8-oz champagne saucers or margarita glasses. Pour sparking wine over fruit. Serve immediately.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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