We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

PB WEB - Mini Chicken Caesar Cups

(0)
  7 reviews
  • 20 min prep time
  • 35 min total time
  • 5 ingredients
  • 20 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Ingredients

1
cup finely chopped cooked chicken
3
tablespoons Caesar salad dressing
1
can (12 oz) Pillsbury™ Golden Layers® refrigerated flaky or buttermilk flaky biscuits
1/4
cup finely sliced romaine lettuce
1
oz shaved Parmesan cheese

Steps

  • 1 Heat oven to 400°F. In small bowl, mix chicken and salad dressing.
  • 2 Separate dough into 10 biscuits; divide each into 2 rounds. Press dough rounds in bottom and up sides of 20 ungreased mini muffin cups, extending dough 1/4 inch above edge of cups. Fill each cup with about 2 teaspoons chicken mixture.
  • 3 Bake 8 to 11 minutes or until crust is deep golden brown. Remove from cups. Top each with lettuce and Parmesan cheese. Serve warm.
  • 1 Heat oven to 400°F. In small bowl, mix chicken and salad dressing.
  • 2 Separate dough into 10 biscuits; divide each into 2 rounds. Press dough rounds in bottom and up sides of 20 ungreased mini muffin cups, extending dough 1/4 inch above edge of cups. Fill each cup with about 2 teaspoons chicken mixture.
  • 3 Bake 8 to 11 minutes or until crust is deep golden brown. Remove from cups. Top each with lettuce and Parmesan cheese. Serve warm.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
80
Calories from Fat
40
% Daily Value
Total Fat
4g
6%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
250mg
10%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
2g
2%
Protein
4g
4%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1/2 Starch; 1/2 Lean Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved