PB & J Bites

Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. PB&J is not just for kids any more. My Peanut Butter and Jelly Bites are perfect at any age.

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Servings 16

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( 43 ) Ratings

43 Ratings

5 Stars 17%

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ingredients 5
Prep Time 10 min
Total Time 25 min

Ingredients

1: can (8 oz) Pillsbury® refrigerated crescent dinner rolls

8: teaspoons extra-crunchy peanut butter

8: teaspoons jam (any flavor)

2: tablespoons whipping cream

1: tablespoons sugar

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Directions

1 Heat oven to 375°F. On cutting board, unroll dough; separate into 8 triangles. From center of 1 longest side to opposite point, cut each triangle in half, making 16 smaller triangles.
2 Place 1/2 teaspoon peanut butter on center of each triangle; top with 1/2 teaspoon jam. Bring corners to center over filling, overlapping ends; press gently to seal. Place on ungreased cookie sheet.
3 Brush each lightly with cream; sprinkle with sugar.
4 Bake 10 to 13 minutes or until golden brown.