Pasta with Ham and Tomatoes

Pasta and ham recipe - perfect for Italian cuisine that can be ready in 15 minutes.

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  • prep time 15 min
  • total time 15 min
  • ingredients 5
  • servings 4
 

Ingredients

8
oz. uncooked angel hair pasta (capellini)
1
tablespoon olive oil
8
oz. thinly sliced cooked extra-lean ham, cut into strips (1 1/2 cups)
1
(14.5-oz.) can diced tomatoes with garlic, oregano and basil, undrained
1/3
cup grated Parmesan cheese

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cook pasta to desired doneness as directed on package. Drain.
  • 2 Meanwhile, heat oil in large nonstick skillet over medium-high heat until hot. Add ham; cook and stir 1 minute. Add tomatoes; cook and stir 1 to 2 minutes.
  • 3 Add cooked pasta; toss over low heat until well coated. Sprinkle with cheese.
  • 1 Cook pasta to desired doneness as directed on package. Drain.
  • 2 Meanwhile, heat oil in large nonstick skillet over medium-high heat until hot. Add ham; cook and stir 1 minute. Add tomatoes; cook and stir 1 to 2 minutes.
  • 3 Add cooked pasta; toss over low heat until well coated. Sprinkle with cheese.

EXPERT TIPS

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Expert Tips

When summer gardens are flourishing, substitute vine-ripened tomatoes with fresh basil and garlic.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/2 Cups
Calories
380
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
3g,
3%
),
Cholesterol
35mg
35%;
Sodium
1200mg
1200%;
Total Carbohydrate
50g
50%
(Dietary Fiber
2g
2%
  Sugars
4g
4%
),
Protein
23g
23%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
15%;
Calcium
15%;
Iron
20%;
Exchanges:
3 Starch; 3 Other Carbohydrate; 1 Vegetable; 1 1/2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.